Development of a Dichotomous Indicator for Population-Level Assessment of Dietary Diversity in Women of Reproductive Age

Background: Dietary diversity is a key element of diet quality, but diets of women of reproductive age (WRA; aged 15–49 y) in resource-poor settings are often deficient in a range of micronutrients. Previous work showed associations between simple food-group diversity indicators (FGIs) and micronutr...

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Detalles Bibliográficos
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2017
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5998796/
https://www.ncbi.nlm.nih.gov/pubmed/29955691
http://dx.doi.org/10.3945/cdn.117.001701

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5998796/
https://www.ncbi.nlm.nih.gov/pubmed/29955691
http://dx.doi.org/10.3945/cdn.117.001701

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