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Evaluation of the warming sensation, acceptability, and local tolerability of an acetylcysteine oral solution containing the flavoring agent IFF flavor 316282 in the treatment of productive cough
Objective: This open-label study sought to evaluate the warming sensation produced by IFF flavor 316282 in an acetylcysteine oral solution in subjects with productive cough. Materials: 2% acetylcysteine oral solution (200 mg per 10 mL) containing IFF flavor 316282. Methods: Subjects (N = 57; mean ag...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Dustri-Verlag Dr. Karl Feistle
2018
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6006648/ https://www.ncbi.nlm.nih.gov/pubmed/29451469 http://dx.doi.org/10.5414/CP203125 |