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Structure determination of microbial metabolites by the crystalline sponge method

The structures of metabolites produced in microgram quantities by enzymatic reductions with baker's yeast were analyzed using the crystalline sponge method. The X-ray data provided reliable structures for trace metabolites including their relative and absolute stereochemistries that are not ful...

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Detalles Bibliográficos
Autores principales: Inokuma, Yasuhide, Ukegawa, Tomoya, Hoshino, Manabu, Fujita, Makoto
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Royal Society of Chemistry 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6013795/
https://www.ncbi.nlm.nih.gov/pubmed/30155035
http://dx.doi.org/10.1039/c6sc00594b