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Polyphenols and their effects on diabetes management: A review
Background: Type 2 diabetes is a growing public health problem and is associated with increased morbidity and mortality. The worldwide prevalence of type 2 diabetes is rising. Polyphenols, such as flavonoids, phenolic acid, and stilbens, are a large and heterogeneous group of phytochemicals in plant...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Iran University of Medical Sciences
2017
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6014790/ https://www.ncbi.nlm.nih.gov/pubmed/29951434 http://dx.doi.org/10.14196/mjiri.31.134 |