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State-Level Guidance and District-Level Policies and Practices for Food Marketing in US School Districts
State agencies play a critical role in providing school districts with guidance and technical assistance on school nutrition issues, including food and beverage marketing practices. We examined associations between state-level guidance and the policies and practices in school districts regarding foo...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Centers for Disease Control and Prevention
2018
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6016428/ https://www.ncbi.nlm.nih.gov/pubmed/29885673 http://dx.doi.org/10.5888/pcd15.170352 |