Phytoestrogenic Activity of Blackcurrant Anthocyanins Is Partially Mediated through Estrogen Receptor Beta

Phytoestrogens are plant compounds with estrogenic effects found in many foods. We have previously reported phytoestrogen activity of blackcurrant anthocyanins (cyanidin-3-glucoside, cyanidin-3-rutinoside, delphinidin-3-glucoside, and delphinidin-3-rutinoside) via the estrogen receptor (ER)α. In thi...

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Detalles Bibliográficos
Autores principales: Nanashima, Naoki, Horie, Kayo, Maeda, Hayato
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6017224/
https://www.ncbi.nlm.nih.gov/pubmed/29286333
http://dx.doi.org/10.3390/molecules23010074

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6017224/
https://www.ncbi.nlm.nih.gov/pubmed/29286333
http://dx.doi.org/10.3390/molecules23010074

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