Simultaneous Analysis of Saccharides between Fresh and Processed Radix Rehmanniae by HPLC and UHPLC-LTQ-Orbitrap-MS with Multivariate Statistical Analysis

Radix Rehmanniae (RR) is a kind of herb which is widely used in the clinical and food processing industry. There are four forms of RR used in traditional Chinese medicine practice, which include fresh RR (FRR), raw RR (RRR), processed RR (PRR), and another processed RR (APRR), in which the APRR was...

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Detalles Bibliográficos
Autores principales: Xue, Shujuan, Wang, Lili, Chen, Suiqing, Cheng, Yongxian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6017318/
https://www.ncbi.nlm.nih.gov/pubmed/29495582
http://dx.doi.org/10.3390/molecules23030541

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6017318/
https://www.ncbi.nlm.nih.gov/pubmed/29495582
http://dx.doi.org/10.3390/molecules23030541

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