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High-Resolution Lipidomics of the Early Life Stages of the Red Seaweed Porphyra dioica
Porphyra dioica is a commercial seaweed consumed all over the world, mostly in the shape of nori sheets used for “sushi” preparation. It is a well-known part of the Asian diet with health benefits, which have been associated, among others, to the high levels of n-3 and n-6 fatty acids in this red al...
Autores principales: | da Costa, Elisabete, Azevedo, Vitor, Melo, Tânia, Rego, Andreia M., V. Evtuguin, Dmitry, Domingues, Pedro, Calado, Ricardo, Pereira, Rui, Abreu, Maria H., Domingues, Maria R. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6017436/ https://www.ncbi.nlm.nih.gov/pubmed/29342096 http://dx.doi.org/10.3390/molecules23010187 |
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