Real Vegan Cheese and the Artistic Critique of Biotechnology

Drawing on the case study of Real Vegan Cheese (RVC), a synthetic biology project housed in a community lab or “biohackerspace,” I argue that biohacking performs an “artistic critique” of the bioeconomy. Following Boltanski and Chiapello’s use of the term, the “artistic critique” pits values of auto...

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Detalles Bibliográficos
Autor principal: Wilbanks, Rebecca
Formato: Online Artículo Texto
Lenguaje:English
Publicado: 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6018000/
https://www.ncbi.nlm.nih.gov/pubmed/29951587
http://dx.doi.org/10.17351/ests2017.53

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6018000/
https://www.ncbi.nlm.nih.gov/pubmed/29951587
http://dx.doi.org/10.17351/ests2017.53

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