Probiotic fermentation augments the skin anti-photoaging properties of Agastache rugosa through up-regulating antioxidant components in UV-B-irradiated HaCaT keratinocytes

BACKGROUND: Agastache rugosa (Fisch. & C.A.Mey.) Kuntze (Korean mint) is used to treat diverse types of human disorders in traditional medicine. In recent years, its non-fermented leaf extract (ARE) has been shown to possess protective properties against ultraviolet-B (UV-B) radiation-induced ph...

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Detalles Bibliográficos
Autores principales: Shin, Daehyun, Lee, Yoonjin, Huang, Yu-Hua, Lim, Hye-Won, Jang, Kyounghee, Kim, Dae-Duk, Lim, Chang-Jin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2018
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6019510/
https://www.ncbi.nlm.nih.gov/pubmed/29940937
http://dx.doi.org/10.1186/s12906-018-2194-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6019510/
https://www.ncbi.nlm.nih.gov/pubmed/29940937
http://dx.doi.org/10.1186/s12906-018-2194-9

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