Aryl Hydrocarbon Receptor Diet and Breast Cancer Risk

Breast cancer is the most common type of cancer and leading cause of cancer mortality among women worldwide. However, the majority of breast malignancies are of sporadic etiology. Therefore, identifying risk-mitigating factors may significantly decrease the burden of breast cancer. Diet can have bot...

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Detalles Bibliográficos
Autores principales: Donovan, Micah G., Selmin, Ornella I., Romagnolo, Donato F.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: YJBM 2018
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6020732/
https://www.ncbi.nlm.nih.gov/pubmed/29962921

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6020732/
https://www.ncbi.nlm.nih.gov/pubmed/29962921

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