Environmental health surveillance in a future European health information system

BACKGROUND: To date Health information (HI) in the European Union does not comprise indicators or other information related to impacts of hazardous chemicals in consumer products, food, drinking water or air on the health status of the population. Therefore, we inventorised and evaluated the potenti...

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Detalles Bibliográficos
Autores principales: Joas, Anke, Schöpel, Miriam, David, Madlen, Casas, Maribel, Koppen, Gudrun, Esteban, Marta, Knudsen, Lisbeth E., Vrijheid, Martine, Schoeters, Greet, Calvo, Argelia Castaño, Schwedler, Gerda, Kolossa-Gehring, Marike, Joas, Reinhard
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2018
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6022511/
https://www.ncbi.nlm.nih.gov/pubmed/29988356
http://dx.doi.org/10.1186/s13690-018-0272-6

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6022511/
https://www.ncbi.nlm.nih.gov/pubmed/29988356
http://dx.doi.org/10.1186/s13690-018-0272-6

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