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Makgeolli: Rapid Production of an Alcoholic Beverage from the Fermentation of Rice
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
American Society of Microbiology
2018
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6022771/ https://www.ncbi.nlm.nih.gov/pubmed/29983846 http://dx.doi.org/10.1128/jmbe.v19i2.1572 |
| _version_ | 1783335743808077824 |
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| author | Kiefer, Adam M. Seney, Caryn S. Lambright, Alison L. Cottrill, Kirsten A. Young, Virginia A. |
| author_facet | Kiefer, Adam M. Seney, Caryn S. Lambright, Alison L. Cottrill, Kirsten A. Young, Virginia A. |
| author_sort | Kiefer, Adam M. |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-6022771 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2018 |
| publisher | American Society of Microbiology |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-60227712018-07-06 Makgeolli: Rapid Production of an Alcoholic Beverage from the Fermentation of Rice Kiefer, Adam M. Seney, Caryn S. Lambright, Alison L. Cottrill, Kirsten A. Young, Virginia A. J Microbiol Biol Educ Tips & Tools American Society of Microbiology 2018-06-29 /pmc/articles/PMC6022771/ /pubmed/29983846 http://dx.doi.org/10.1128/jmbe.v19i2.1572 Text en ©2018 Author(s). Published by the American Society for Microbiology. This is an Open Access article distributed under the terms of the Creative Commons Attribution-Noncommercial-NoDerivatives 4.0 International license (https://creativecommons.org/licenses/by-nc-nd/4.0/ and https://creativecommons.org/licenses/by-nc-nd/4.0/legalcode), which grants the public the nonexclusive right to copy, distribute, or display the published work. |
| spellingShingle | Tips & Tools Kiefer, Adam M. Seney, Caryn S. Lambright, Alison L. Cottrill, Kirsten A. Young, Virginia A. Makgeolli: Rapid Production of an Alcoholic Beverage from the Fermentation of Rice |
| title | Makgeolli: Rapid Production of an Alcoholic Beverage from the Fermentation of Rice |
| title_full | Makgeolli: Rapid Production of an Alcoholic Beverage from the Fermentation of Rice |
| title_fullStr | Makgeolli: Rapid Production of an Alcoholic Beverage from the Fermentation of Rice |
| title_full_unstemmed | Makgeolli: Rapid Production of an Alcoholic Beverage from the Fermentation of Rice |
| title_short | Makgeolli: Rapid Production of an Alcoholic Beverage from the Fermentation of Rice |
| title_sort | makgeolli: rapid production of an alcoholic beverage from the fermentation of rice |
| topic | Tips & Tools |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6022771/ https://www.ncbi.nlm.nih.gov/pubmed/29983846 http://dx.doi.org/10.1128/jmbe.v19i2.1572 |
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