Cargando…
The Use of a Polyphenoloxidase Biosensor Obtained from the Fruit of Jurubeba (Solanum paniculatum L.) in the Determination of Paracetamol and Other Phenolic Drugs
The vegetable kingdom is a wide source of a diverse variety of enzymes with broad biotechnological applications. Among the main classes of plant enzymes, the polyphenol oxidases, which convert phenolic compounds to the related quinones, have been successfully used for biosensor development. The oxid...
Autores principales: | Antunes, Rafael Souza, Garcia, Luane Ferreira, Somerset, Vernon Sydwill, Gil, Eric de Souza, Lopes, Flavio Marques |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2018
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6023012/ https://www.ncbi.nlm.nih.gov/pubmed/29614829 http://dx.doi.org/10.3390/bios8020036 |
Ejemplares similares
-
Determination of Methyldopa and Paracetamol in Pharmaceutical Samples by a Low Cost Genipa americana L. Polyphenol Oxidase Based Biosensor
por: Antunes, Rafael Souza, et al.
Publicado: (2019) -
Development and Optimization of Solanum Lycocarpum Polyphenol Oxidase-Based Biosensor and Application towards Paracetamol Detection
por: Antunes, Rafael Souza, et al.
Publicado: (2021) -
Development of a Polyphenol Oxidase Biosensor from Jenipapo Fruit Extract (Genipa americana L.) and Determination of Phenolic Compounds in Textile Industrial Effluents
por: Antunes, Rafael Souza, et al.
Publicado: (2018) -
Hydroethanolic Extract of Solanum paniculatum L. Fruits Modulates ROS and Cytokine in Human Cell Lines
por: Ferraz, Ana Paula C. R., et al.
Publicado: (2020) -
The Role of Polyphenoloxidase, Peroxidase, and β-Glucosidase in Phenolics Accumulation in Olea europaea L. Fruits under Different Water Regimes
por: Cirilli, Marco, et al.
Publicado: (2017)