Development of a Polyphenol Oxidase Biosensor from Jenipapo Fruit Extract (Genipa americana L.) and Determination of Phenolic Compounds in Textile Industrial Effluents

In this work, an innovative polyphenol oxidase biosensor was developed from Jenipapo (Genipa americana L.) fruit and used to assess phenolic compounds in industrial effluent samples obtained from a textile industry located in Jaraguá-GO, Brasil. The biosensor was prepared and optimized according to:...

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Detalles Bibliográficos
Autores principales: Antunes, Rafael Souza, Ferraz, Denes, Garcia, Luane Ferreira, Thomaz, Douglas Vieira, Luque, Rafael, Lobón, Germán Sanz, Gil, Eric de Souza, Lopes, Flávio Marques
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6023019/
https://www.ncbi.nlm.nih.gov/pubmed/29762479
http://dx.doi.org/10.3390/bios8020047

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6023019/
https://www.ncbi.nlm.nih.gov/pubmed/29762479
http://dx.doi.org/10.3390/bios8020047

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