Cargando…
Intake of Bifidobacterium longum and Fructo-oligosaccharides prevents Colorectal Carcinogenesis
INTRODUCTION: We aimed to investigate the effects of intake of yogurt containing Bifidobacterium longum (BB536-y) and fructo-oligosaccharides (FOS) in preventing colorectal carcinogenesis in healthy subjects, and the preventive effects of short-chain fatty acids (SCFA), whose production was enhanced...
| Autores principales: | , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Jaypee Brothers Medical Publishers
2018
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6024036/ https://www.ncbi.nlm.nih.gov/pubmed/29963455 http://dx.doi.org/10.5005/jp-journals-10018-1251 |