Intake of Polydextrose Alters Hematology and the Profile of Short Chain Fatty Acids in Partially Gastrectomized Rats

Polydextrose (PDX) ingestion may increase the intestinal absorption of iron. This study evaluated the effects of 7.5% polydextrose supplementation on markers of iron uptake, transport and storage in partially gastrectomized rats. Half of a batch of 40 male Wistar rats (250 g) underwent Billroth II p...

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Detalles Bibliográficos
Autores principales: do Carmo, Mariane Moreira Ramiro, Sarmento, Ulana Chaves, Cavalheiro, Leandro Fontoura, Fernandes, Anderson, Filiú, Wander Fernando de Oliveira, Gielow, Karine de Cássia Freitas, Costa, Deiler Sampaio, Guercio, Adriana Conceiçon, do Nascimento, Valter Aragão, Ribeiro, Camila Fontoura Acosta, de Castro, Alinne Pereira, Carvalho, Cristiano Marcelo Espinola, Novello, Daiana, Santos-Junior, Valfredo de Almeida, Morato, Priscila Neder, Amaya-Farfan, Jaime, Hiane, Priscila Aiko, dos Santos, Elisvânia Freitas
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6024616/
https://www.ncbi.nlm.nih.gov/pubmed/29925762
http://dx.doi.org/10.3390/nu10060792

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6024616/
https://www.ncbi.nlm.nih.gov/pubmed/29925762
http://dx.doi.org/10.3390/nu10060792

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