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High-Fructose Corn-Syrup-Sweetened Beverage Intake Increases 5-Hour Breast Milk Fructose Concentrations in Lactating Women
This study determined the effects of consuming a high-fructose corn syrup (HFCS)-sweetened beverage on breast milk fructose, glucose, and lactose concentrations in lactating women. At six weeks postpartum, lactating mothers (n = 41) were randomized to a crossover study to consume a commercially avai...
Autores principales: | Berger, Paige K., Fields, David A., Demerath, Ellen W., Fujiwara, Hideji, Goran, Michael I. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6024711/ https://www.ncbi.nlm.nih.gov/pubmed/29795005 http://dx.doi.org/10.3390/nu10060669 |
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