Postprandial Glycaemic Responses of Dried Fruit-Containing Meals in Healthy Adults: Results from a Randomised Trial

The aim of this study was to explore the glycaemic response (GR) patterns of four dried fruits (DF) and the mixed meals containing dried fruits, rice and almonds. Dried apples (DApp), dried jujubes (DJ), raisins (Ra) and dried apricots (DApr) were tested in eleven healthy subjects in random order. T...

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Detalles Bibliográficos
Autores principales: Zhu, Ruixin, Fan, Zhihong, Dong, Yang, Liu, Manman, Wang, Linlin, Pan, Haikun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6024783/
https://www.ncbi.nlm.nih.gov/pubmed/29848962
http://dx.doi.org/10.3390/nu10060694

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6024783/
https://www.ncbi.nlm.nih.gov/pubmed/29848962
http://dx.doi.org/10.3390/nu10060694

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