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Remarkable impact of steam temperature on ginsenosides transformation from fresh ginseng to red ginseng
BACKGROUND: Temperature is an essential condition in red ginseng processing. The pharmacological activities of red ginseng under different steam temperatures are significantly different. METHODS: In this study, an ultrahigh-performance liquid chromatography quadrupole time-of-flight tandem mass spec...
Autores principales: | Xu, Xin-Fang, Gao, Yan, Xu, Shu-Ya, Liu, Huan, Xue, Xue, Zhang, Ying, Zhang, Hui, Liu, Meng-Nan, Xiong, Hui, Lin, Rui-Chao, Li, Xiang-Ri |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6026370/ https://www.ncbi.nlm.nih.gov/pubmed/29983609 http://dx.doi.org/10.1016/j.jgr.2017.02.003 |
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