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Salt Consumption in Latvian Population: A Pilot Study

Background and objective: High dietary sodium intake is associated with multiple health risks, and the average sodium intake in Latvia is higher than the World Health Organization has recommended. In Latvia, no study so far has combined self-reported dietary data on sodium and potassium intake with...

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Detalles Bibliográficos
Autores principales: Lazda, Ilva, Goldmanis, Māris, Siksna, Inese
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6037234/
https://www.ncbi.nlm.nih.gov/pubmed/30344241
http://dx.doi.org/10.3390/medicina54010010