Effect of salicylic acid and methyl jasmonate in the production of phenolic compounds in plant cell suspension cultures of Thevetia peruviana

The objective was to enhance the production of the phenolic compounds in plant cell suspension cultures of T. peruviana at shake flask scale. The effects of salicylic acid (SA), methyl-jasmonate (MeJA) and the combination of both (SA/MeJA) were studied. Elicitor concentration, elicitation time and h...

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Detalles Bibliográficos
Autores principales: Mendoza, Dary, Cuaspud, Olmedo, Arias, Juan Pablo, Ruiz, Orlando, Arias, Mario
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6039307/
https://www.ncbi.nlm.nih.gov/pubmed/29998072
http://dx.doi.org/10.1016/j.btre.2018.e00273

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6039307/
https://www.ncbi.nlm.nih.gov/pubmed/29998072
http://dx.doi.org/10.1016/j.btre.2018.e00273

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