Cargando…
Effect of cumin essential oil usage on fermentation quality, aerobic stability and in vitro digetibility of alfalfa silage
OBJECTIVE: This study was carried out to determine the effects of cumin essential oil on the silage fermentation, aerobic stability and in vitro digestibility of alfalfa silages. METHODS: Alfalfa was harvested at early bloom (5th cutting) stage in October and wilted for about 3 hours. The research w...
| Autores principales: | , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST)
2018
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6043461/ https://www.ncbi.nlm.nih.gov/pubmed/29514436 http://dx.doi.org/10.5713/ajas.17.0834 |