Metabolomic analysis of serum from rats following long-term intake of Chinese sausage

INTRODUCTION: Owing to the contamination of chemical pollutants, especially nitrosamines and their precursors, in Chinese sausage, long-term intake of Chinese sausage may have potential health effects. OBJECTION: This study investigated the effects of long-term intake of Chinese sausage with differe...

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Detalles Bibliográficos
Autores principales: Rong, Minxian, Wang, Pei, Qiu, Yuesheng, Liu, Yungang, Wang, Yiyuan, Deng, Hong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Open Academia 2018
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6043965/
https://www.ncbi.nlm.nih.gov/pubmed/30013460
http://dx.doi.org/10.29219/fnr.v62.1447

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6043965/
https://www.ncbi.nlm.nih.gov/pubmed/30013460
http://dx.doi.org/10.29219/fnr.v62.1447

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