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Structural Characterization of Bubbles Formed in DNA Melting: A Monte Carlo Simulation Study
[Image: see text] Bubbles in DNA are involved in many important biological processes. In this work, a coarse-grained model is used for characterizing bubbles formed in DNA melting. The model resorts only to electrostatic interactions at the Debye–Hückel level, in combination with a short-ranged attr...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
American
Chemical
Society
2017
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6044833/ https://www.ncbi.nlm.nih.gov/pubmed/30023650 http://dx.doi.org/10.1021/acsomega.7b00323 |