Down-Regulation of PpBGAL10 and PpBGAL16 Delays Fruit Softening in Peach by Reducing Polygalacturonase and Pectin Methylesterase Activity

β-galactosidases are cell wall hydrolases that play an important role in fruit softening. However, PpBGALs mechanism impacting on ethylene-dependent peach fruit softening was still unclear. In this study, we found that PpBGAL4, -6, -8, -10, -16, and -17 may be required for ethylene-dependent peach s...

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Detalles Bibliográficos
Autores principales: Liu, Hangkong, Qian, Ming, Song, Chunhui, Li, Jinjin, Zhao, Caiping, Li, Guofang, Wang, Anzhu, Han, Mingyu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2018
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6050397/
https://www.ncbi.nlm.nih.gov/pubmed/30050556
http://dx.doi.org/10.3389/fpls.2018.01015

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6050397/
https://www.ncbi.nlm.nih.gov/pubmed/30050556
http://dx.doi.org/10.3389/fpls.2018.01015

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