Peroxisomes and peroxisomal transketolase and transaldolase enzymes are essential for xylose alcoholic fermentation by the methylotrophic thermotolerant yeast, Ogataea (Hansenula) polymorpha

BACKGROUND: Ogataea (Hansenula) polymorpha is one of the most thermotolerant xylose-fermenting yeast species reported to date. Several metabolic engineering approaches have been successfully demonstrated to improve high-temperature alcoholic fermentation by O. polymorpha. Further improvement of etha...

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Detalles Bibliográficos
Autores principales: Kurylenko, Olena O., Ruchala, Justyna, Vasylyshyn, Roksolana V., Stasyk, Oleh V., Dmytruk, Olena V., Dmytruk, Kostyantyn V., Sibirny, Andriy A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2018
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6052537/
https://www.ncbi.nlm.nih.gov/pubmed/30034524
http://dx.doi.org/10.1186/s13068-018-1203-z

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6052537/
https://www.ncbi.nlm.nih.gov/pubmed/30034524
http://dx.doi.org/10.1186/s13068-018-1203-z

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