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Peroxisomes and peroxisomal transketolase and transaldolase enzymes are essential for xylose alcoholic fermentation by the methylotrophic thermotolerant yeast, Ogataea (Hansenula) polymorpha
BACKGROUND: Ogataea (Hansenula) polymorpha is one of the most thermotolerant xylose-fermenting yeast species reported to date. Several metabolic engineering approaches have been successfully demonstrated to improve high-temperature alcoholic fermentation by O. polymorpha. Further improvement of etha...
Autores principales: | Kurylenko, Olena O., Ruchala, Justyna, Vasylyshyn, Roksolana V., Stasyk, Oleh V., Dmytruk, Olena V., Dmytruk, Kostyantyn V., Sibirny, Andriy A. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6052537/ https://www.ncbi.nlm.nih.gov/pubmed/30034524 http://dx.doi.org/10.1186/s13068-018-1203-z |
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