Arachidonic acid production by the oleaginous fungus Mortierella alpina 1S-4: A review

The filamentous fungus Mortierella alpina 1S-4 is capable of accumulating a large amount of triacylglycerol containing C20 polyunsaturated fatty acids (PUFAs). Indeed, triacylglycerol production by M. alpina 1S-4 can reach 20 g/L of culture broth, and the critical cellular signaling and structural P...

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Detalles Bibliográficos
Autores principales: Kikukawa, Hiroshi, Sakuradani, Eiji, Ando, Akinori, Shimizu, Sakayu, Ogawa, Jun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2018
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6052653/
https://www.ncbi.nlm.nih.gov/pubmed/30034872
http://dx.doi.org/10.1016/j.jare.2018.02.003

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6052653/
https://www.ncbi.nlm.nih.gov/pubmed/30034872
http://dx.doi.org/10.1016/j.jare.2018.02.003

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