A Low Energy–Dense Diet in the Context of a Weight-Management Program Affects Appetite Control in Overweight and Obese Women

BACKGROUND: Low energy–dense (LED) foods reduce energy intake (EI); whether this effect is sustained over time and during weight loss is unknown. OBJECTIVE: This trial examined the effects of LED compared with high energy–dense (HED) meals on appetite, EI, and control over eating in the laboratory a...

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Detalles Bibliográficos
Autores principales: Buckland, Nicola J, Camidge, Diana, Croden, Fiona, Lavin, Jacquelynne H, Stubbs, R James, Hetherington, Marion M, Blundell, John E, Finlayson, Graham
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2018
Materias:
Ingestive Behavior and Neurosciences
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6054218/
https://www.ncbi.nlm.nih.gov/pubmed/30053284
http://dx.doi.org/10.1093/jn/nxy041

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6054218/
https://www.ncbi.nlm.nih.gov/pubmed/30053284
http://dx.doi.org/10.1093/jn/nxy041

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