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Fluorescent carbon dot–molecular salt hydrogels
The incorporation of functionalised carbon nanodots within a novel low molecular weight salt hydrogel derived from 5-aminosalicylic acid is reported. The carbon dots result in markedly enhanced gelation properties, while inclusion within the hydrophobic gel results in a dramatic fluorescence enhance...
Autores principales: | Cayuela, Angelina, Kennedy, Stuart R., Soriano, M. Laura, Jones, Christopher D., Valcárcel, Miguel, Steed, Jonathan W. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Royal Society of Chemistry
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6055089/ https://www.ncbi.nlm.nih.gov/pubmed/30090229 http://dx.doi.org/10.1039/c5sc01859e |
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