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Common dietary patterns and risk of cancers of the colon and rectum: Analysis from the United Kingdom Women's Cohort Study (UKWCS)
Few prospective cohort studies in the UK have specifically focused on the associations between commonly consumed dietary patterns and colorectal cancer (CRC). The aim of our study was to assess whether red meat, poultry, fish and vegetarian dietary patterns are associated with differences in the inc...
Autores principales: | Rada‐Fernandez de Jauregui, Diego, Evans, Charlotte E.L., Jones, Petra, Greenwood, Darren C., Hancock, Neil, Cade, Janet E. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6055763/ https://www.ncbi.nlm.nih.gov/pubmed/29516512 http://dx.doi.org/10.1002/ijc.31362 |
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