Outbreak of Trichinella T9 Infections Associated with Consumption of Bear Meat, Japan

An outbreak of trichinellosis occurred in Japan in December 2016. All case-patients had eaten undercooked bear meat, from which Trichinella larvae were subsequently isolated. DNA sequencing analysis of the mitochondrial genes cytochrome c-oxidase subunit 1 and internal transcribed spacer 2 confirmed...

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Detalles Bibliográficos
Autores principales: Tada, Katsushige, Suzuki, Hiromichi, Sato, Yosuke, Morishima, Yasuyuki, Nagano, Isao, Ishioka, Haruhiko, Gomi, Harumi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Centers for Disease Control and Prevention 2018
Materias:
Dispatch
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6056131/
https://www.ncbi.nlm.nih.gov/pubmed/30015609
http://dx.doi.org/10.3201/eid2408.172117

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6056131/
https://www.ncbi.nlm.nih.gov/pubmed/30015609
http://dx.doi.org/10.3201/eid2408.172117

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