Tea Consumption and Longitudinal Change in High‐Density Lipoprotein Cholesterol Concentration in Chinese Adults

BACKGROUND: The relation between tea consumption and age‐related changes in high‐density lipoprotein cholesterol (HDL‐C) concentrations remains unclear, and longitudinal human data are limited. The aim of current study was to examine the relation between tea intake and longitudinal change in HDL‐C c...

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Detalles Bibliográficos
Autores principales: Huang, Shue, Li, Junjuan, Wu, Yuntao, Ranjbar, Sareh, Xing, Aijun, Zhao, Haiyan, Wang, Yanxiu, Shearer, Gregory C., Bao, Le, Lichtenstein, Alice H., Wu, Shouling, Gao, Xiang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2018
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6064891/
https://www.ncbi.nlm.nih.gov/pubmed/29941658
http://dx.doi.org/10.1161/JAHA.118.008814

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6064891/
https://www.ncbi.nlm.nih.gov/pubmed/29941658
http://dx.doi.org/10.1161/JAHA.118.008814

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