Sensitive Detection of Escherichia coli O157:H7 in Food Products by Impedimetric Immunosensors

In this work, the development of an impedimetric label-free immunosensor for the detection of Escherichia coli O157:H7 is reported. Different immobilization techniques of monoclonal anti-E. coli were tested, in order to reach the very low limit of detections. The comparison between the immobilizatio...

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Detalles Bibliográficos
Autores principales: Malvano, Francesca, Pilloton, Roberto, Albanese, Donatella
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6068834/
https://www.ncbi.nlm.nih.gov/pubmed/29976909
http://dx.doi.org/10.3390/s18072168

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6068834/
https://www.ncbi.nlm.nih.gov/pubmed/29976909
http://dx.doi.org/10.3390/s18072168

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