Dose-Dependent Increase in Unconjugated Cinnamic Acid Concentration in Plasma Following Acute Consumption of Polyphenol Rich Curry in the Polyspice Study

Spices that are rich in polyphenols are metabolized to a convergent group of phenolic/aromatic acids. We conducted a dose-exposure nutrikinetic study to investigate associations between mixed spices intake and plasma concentrations of selected, unconjugated phenolic/aromatic acids. In a randomized c...

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Detalles Bibliográficos
Autores principales: Haldar, Sumanto, Lee, Sze Han, Tan, Jun Jie, Chia, Siok Ching, Henry, Christiani Jeyakumar, Chan, Eric Chun Yong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6073423/
https://www.ncbi.nlm.nih.gov/pubmed/30037045
http://dx.doi.org/10.3390/nu10070934

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6073423/
https://www.ncbi.nlm.nih.gov/pubmed/30037045
http://dx.doi.org/10.3390/nu10070934

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