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Dose-Dependent Increase in Unconjugated Cinnamic Acid Concentration in Plasma Following Acute Consumption of Polyphenol Rich Curry in the Polyspice Study
Spices that are rich in polyphenols are metabolized to a convergent group of phenolic/aromatic acids. We conducted a dose-exposure nutrikinetic study to investigate associations between mixed spices intake and plasma concentrations of selected, unconjugated phenolic/aromatic acids. In a randomized c...
Autores principales: | Haldar, Sumanto, Lee, Sze Han, Tan, Jun Jie, Chia, Siok Ching, Henry, Christiani Jeyakumar, Chan, Eric Chun Yong |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6073423/ https://www.ncbi.nlm.nih.gov/pubmed/30037045 http://dx.doi.org/10.3390/nu10070934 |
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