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Dietary Flavonoids and the Risk of Colorectal Cancer: An Updated Meta-Analysis of Epidemiological Studies

Aim: The aim of this study was to perform an up-to-date meta-analysis of the association between the intake of dietary flavonoids and the risk of colorectal cancer. Methods: The PubMed and EMBASE databases were searched to identify eligible studies. The risk of colorectal cancer for the highest vers...

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Detalles Bibliográficos
Autores principales: Chang, Hui, Lei, Lin, Zhou, Yun, Ye, Fayin, Zhao, Guohua
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6073812/
https://www.ncbi.nlm.nih.gov/pubmed/30041489
http://dx.doi.org/10.3390/nu10070950