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A tool to assure the geographical origin of local food products (glasshouse tomatoes) using labeling with rare earth elements

BACKGROUND: Trace element fingerprinting has been widely used for identification of provenance of regional food. In the case of products from conventional agriculture, it is expected that the elemental composition will comply with that of the commercially available substrate of the plants. Therefore...

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Detalles Bibliográficos
Autores principales: Bandoniene, Donata, Meisel, Thomas, Rachetti, Alessandra, Walkner, Christoph
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley & Sons, Ltd 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6099208/
https://www.ncbi.nlm.nih.gov/pubmed/29766524
http://dx.doi.org/10.1002/jsfa.9124