Binding of Catechins to Staphylococcal Enterotoxin A

Staphylococcal enterotoxin A (SEA) is a toxin protein, and is the most common cause of staphylococcal food poisoning. Polyphenols, such as catechins, are known to interact with proteins. In this study, we investigated the binding of catechins to SEA using SPR (Biacore), Fourier transform infrared sp...

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Detalles Bibliográficos
Autores principales: Shimamura, Yuko, Utsumi, Mio, Hirai, Chikako, Nakano, Shogo, Ito, Sohei, Tsuji, Ai, Ishii, Takeshi, Hosoya, Takahiro, Kan, Toshiyuki, Ohashi, Norio, Masuda, Shuichi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6099397/
https://www.ncbi.nlm.nih.gov/pubmed/29747413
http://dx.doi.org/10.3390/molecules23051125

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6099397/
https://www.ncbi.nlm.nih.gov/pubmed/29747413
http://dx.doi.org/10.3390/molecules23051125

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