Antioxidant, Anti-Inflammatory, and Postulated Cytotoxic Activity of Phenolic and Anthocyanin-Rich Fractions from Polana Raspberry (Rubus idaeus L.) Fruit and Juice—In Vitro Study

In this study, the antioxidative and anti-inflammatory potential of crude extracts (CE), anthocyanin-rich fractions (ARF), and phenolic fractions (PF) from raspberry (R) and raspberry juice (J) were evaluated. The antioxidant properties were evaluated with three complementary assays: DPPH radical sc...

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Detalles Bibliográficos
Autores principales: Szymanowska, Urszula, Baraniak, Barbara, Bogucka-Kocka, Anna
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6099503/
https://www.ncbi.nlm.nih.gov/pubmed/30037097
http://dx.doi.org/10.3390/molecules23071812

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6099503/
https://www.ncbi.nlm.nih.gov/pubmed/30037097
http://dx.doi.org/10.3390/molecules23071812

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