Anthocyanins of Coloured Wheat Genotypes in Specific Response to SalStress

The present study investigated the effect of salt stress on the development of adaptive responses and growth parameters of different coloured wheat genotypes. The different coloured wheat genotypes have revealed variation in the anthocyanin content, which may affect the development of adaptive respo...

Descripción completa

Detalles Bibliográficos
Autores principales: Mbarki, Sonia, Sytar, Oksana, Zivcak, Marek, Abdelly, Chedly, Cerda, Artemio, Brestic, Marian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6100425/
https://www.ncbi.nlm.nih.gov/pubmed/29937495
http://dx.doi.org/10.3390/molecules23071518

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6100425/
https://www.ncbi.nlm.nih.gov/pubmed/29937495
http://dx.doi.org/10.3390/molecules23071518

Ejemplares similares