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Anthocyanins of Coloured Wheat Genotypes in Specific Response to SalStress
The present study investigated the effect of salt stress on the development of adaptive responses and growth parameters of different coloured wheat genotypes. The different coloured wheat genotypes have revealed variation in the anthocyanin content, which may affect the development of adaptive respo...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2018
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6100425/ https://www.ncbi.nlm.nih.gov/pubmed/29937495 http://dx.doi.org/10.3390/molecules23071518 |