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Evaluation of Changes in Salivary pH after Intake of Different Eatables and Beverages in Children at Different Time Intervals
INTRODUCTION: Dissolution of the enamel in the form of erosion has increased due to shift in eating habits toward carbonated drinks like soft drink and chocolates. AIM: The purpose of this study was to evaluate changes in the salivary pH after intake of different eatables and beverages in children a...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Jaypee Brothers Medical Publishers
2018
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6102436/ https://www.ncbi.nlm.nih.gov/pubmed/30131637 http://dx.doi.org/10.5005/jp-journals-10005-1507 |