Phenolic Profile and Susceptibility to Fusarium Infection of Pigmented Maize Cultivars

Maize is a staple food source in the world, whose ancient varieties or landraces are receiving a growing attention. In this work, two Italian maize cultivars with pigmented kernels and one inbred line were investigated for untargeted phenolic profile, in vitro antioxidant capacity and resistance to...

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Detalles Bibliográficos
Autores principales: Bernardi, Jamila, Stagnati, Lorenzo, Lucini, Luigi, Rocchetti, Gabriele, Lanubile, Alessandra, Cortellini, Carolina, De Poli, Giovanni, Busconi, Matteo, Marocco, Adriano
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2018
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6102558/
https://www.ncbi.nlm.nih.gov/pubmed/30154815
http://dx.doi.org/10.3389/fpls.2018.01189

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6102558/
https://www.ncbi.nlm.nih.gov/pubmed/30154815
http://dx.doi.org/10.3389/fpls.2018.01189

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