Potential and challenges of tannins as an alternative to in-feed antibiotics for farm animal production

Naturally occurring plant compounds including tannins, saponins and essential oils are extensively assessed as natural alternatives to in-feed antibiotics. Tannins are a group of polyphenolic compounds that are widely present in plant region and possess various biological activities including antimi...

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Detalles Bibliográficos
Autores principales: Huang, Qianqian, Liu, Xiuli, Zhao, Guoqi, Hu, Tianming, Wang, Yuxi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: KeAi Publishing 2018
Materias:
Animal Nutrition is indebted to Dr. Chengbo Yang of the University of Manitoba and Dr. Joshua Gong of Agriculture and Agri-Food Canada for their skills and dedication in organising and editing the paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6104569/
https://www.ncbi.nlm.nih.gov/pubmed/30140753
http://dx.doi.org/10.1016/j.aninu.2017.09.004

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6104569/
https://www.ncbi.nlm.nih.gov/pubmed/30140753
http://dx.doi.org/10.1016/j.aninu.2017.09.004

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