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Research priorities for managing the impacts and dependencies of business upon food, energy, water and the environment

Delivering access to sufficient food, energy and water resources to ensure human wellbeing is a major concern for governments worldwide. However, it is crucial to account for the ‘nexus’ of interactions between these natural resources and the consequent implications for human wellbeing. The private...

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Detalles Bibliográficos
Autores principales: Green, Jonathan M. H., Cranston, Gemma R., Sutherland, William J., Tranter, Hannah R., Bell, Sarah J., Benton, Tim G., Blixt, Eva, Bowe, Colm, Broadley, Sarah, Brown, Andrew, Brown, Chris, Burns, Neil, Butler, David, Collins, Hannah, Crowley, Helen, DeKoszmovszky, Justin, Firbank, Les G., Fulford, Brett, Gardner, Toby A., Hails, Rosemary S., Halvorson, Sharla, Jack, Michael, Kerrison, Ben, Koh, Lenny S. C., Lang, Steven C., McKenzie, Emily J., Monsivais, Pablo, O’Riordan, Timothy, Osborn, Jeremy, Oswald, Stephen, Price Thomas, Emma, Raffaelli, David, Reyers, Belinda, Srai, Jagjit S., Strassburg, Bernardo B. N., Webster, David, Welters, Ruth, Whiteman, Gail, Wilsdon, James, Vira, Bhaskar
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Japan 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6106109/
https://www.ncbi.nlm.nih.gov/pubmed/30174755
http://dx.doi.org/10.1007/s11625-016-0402-4