The Effect of Morinda citrifolia L. Fruit Juice on the Blood Sugar Level and Other Serum Parameters in Patients with Diabetes Type 2

BACKGROUND: The effect of the daily consumption of Morinda citrifolia (Noni) fruit juice on the physiological status of patients with diabetes type 2 (DT2) was tested over a period of two months. METHODS: Morinda citrifolia (Noni) fruit juice (NFJ), 2 ml per kg bw per day, was consumed by twenty pat...

Descripción completa

Detalles Bibliográficos
Autores principales: Algenstaedt, Petra, Stumpenhagen, Alexandra, Westendorf, Johannes
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2018
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6106972/
https://www.ncbi.nlm.nih.gov/pubmed/30158993
http://dx.doi.org/10.1155/2018/3565427

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6106972/
https://www.ncbi.nlm.nih.gov/pubmed/30158993
http://dx.doi.org/10.1155/2018/3565427

Ejemplares similares