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The Effect of Morinda citrifolia L. Fruit Juice on the Blood Sugar Level and Other Serum Parameters in Patients with Diabetes Type 2

BACKGROUND: The effect of the daily consumption of Morinda citrifolia (Noni) fruit juice on the physiological status of patients with diabetes type 2 (DT2) was tested over a period of two months. METHODS: Morinda citrifolia (Noni) fruit juice (NFJ), 2 ml per kg bw per day, was consumed by twenty pat...

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Detalles Bibliográficos
Autores principales:	Algenstaedt, Petra, Stumpenhagen, Alexandra, Westendorf, Johannes
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Hindawi 2018
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6106972/ https://www.ncbi.nlm.nih.gov/pubmed/30158993 http://dx.doi.org/10.1155/2018/3565427

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