Suitability of n-alkanes and chromium (III) oxide as digestibility markers in calves at the end of the milk feeding period supplemented with a prebiotic

Prebiotics reveal positive effects on the growth performance of pigs and poultry, and might influence intestinal microflora. This, in consequence, could alter recovery rates of digestibility markers. In the current study, we evaluated the suitability of chromium (III) oxide (Cr(2)O(3)) and the synth...

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Detalles Bibliográficos
Autores principales: Schäfers, Stephanie, Bulang, Michael, Meyer, Ulrich, Lindwedel, Anne, Hüther, Liane, Dänicke, Sven
Formato: Online Artículo Texto
Lenguaje:English
Publicado: KeAi Publishing 2018
Materias:
Ruminant and Herbivore Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6112340/
https://www.ncbi.nlm.nih.gov/pubmed/30167489
http://dx.doi.org/10.1016/j.aninu.2017.10.003

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6112340/
https://www.ncbi.nlm.nih.gov/pubmed/30167489
http://dx.doi.org/10.1016/j.aninu.2017.10.003

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